Delicious vintage cheddar cold-smoked over sustainably-sourced oak chippings for a rich, deep flavour from the organic Godminster dairy farm in Somerset.
200g
Pasteurised, cows milk, suitable for vegetarians.
Delicious vintage cheddar cold-smoked over sustainably-sourced oak chippings for a rich, deep flavour from the organic Godminster dairy farm in Somerset.
200g
Pasteurised, cows milk, suitable for vegetarians.